Ultrabiotic

Ultrabiotic, the expert of the microbiota brings strains of lactic ferments to the heart of the flora. 
A variety of lactic starter strains and an adequate amount. 
Gastroresistant strains: they resist gastric acidity and bile salts. They then arrive alive in the intestine. 
Ability to adhere to epithelial cells for good intestinal colonization. 
Strains belonging to 2 families: lactobacilli and bifidobacteria, which make up the majority of our microbiota. 
A vegetarian capsule to protect selected strains of lactic ferments. 
Scientifically documented strains. 
Conservation conditions conducive to maintaining their integrity.